Xochitl Mexican Style Thin & Crispy Sea Salt Corn Chips deliver Xochitl’s famously light, paper-thin crunch made from ancient-inspired recipes. Comes in Black in Red for a festive party.

• Crafted using traditional methods inspired by Aztec nixtamalization techniques

• Made from non-GMO verified corn steeped in lime and ground into authentic masa

• Oven-baked and quick-fried to create an ultra-thin, incredibly crispy chip

• Made with organic, non-hydrogenated oils for cleaner snacking

• Lightly seasoned with sea salt to highlight the natural corn flavor

• Perfect for pairing with salsa, guacamole, queso, or enjoying straight from the bag

• Inspired by centuries-old Aztec and Mayan culinary traditions for a truly authentic taste experience.